caprice
our temporary limited menu
FIRSTS
SOUP DU JOUR 8
FRENCH ONION SOUP 10
WILD AHI TARTARE (FIJI), Avocado, Yuzu Tobiko, Hand-Cut Chips 18 / 32
BABY SQUID & Lemon Butter [Served Over Polenta +5] 12
LENTIL DU PUY, Chèvre, Tomato-Basil Salsa 13
SAUTÉED SHRIMP, Spicy Garlic Butter, Lemon 13
ARTICHOKE CROSTINI, Burrata, Currant-Pine Nut Relish 14
PROSCIUTTO CROSTINI, Burrata, Green Peas, Asian Pear, Parmigiano 15
TOMATO TARTE TATIN, Puff Pastry, Tomato Confit, Chèvre, Olives, Pesto 14
ALMONDS 6 / OLIVES 6 / CHEESE PLATE 18
SALADS
BUTTER LETTUCE, Herbs, Pine Nuts [Warm Chèvre +2; Bacon +2] 9
QUINOA SALAD, Cucumber, Tomato, Olives, Arugula, Feta 14
TOMATO CONFIT, Burrata Mozzarella, Olives, Pesto 15 / + Prosciutto 18
ROASTED BEET, Humboldt Fog Chèvre, Avocado, Pistachio 14 / + Trout or Chicken 20
CLASSIC GREEK SALAD 13 / + Chicken 20 / + Salmon 25
ROQUEFORT SALAD, Belgian Endive, Asian Pear, Beets, Walnuts 13 / + Chicken 20
CHINOISE SALAD, Vegetable Julienne, Eggplant, Nuts, Soy Vinaigrette / + Tofu or Chicken 20 / + Salmon 25
PIZZA
PESTO, Tomato, Zucchini, Artichoke, Olives 19 / + Chicken or Prosciutto 22
GRILLED SAUSAGE, Grilled Onions & Gypsy Peppers 19
MEATBALL PIZZA , Wagyu Meatballs, Marinara, Mozzarella, Olives, Chives 19
PASTA / GRAIN
LASAGNA, Eggplant, Fresh Cheese, Basil, Marinara 20
SPICY ANGEL HAIR, Lime Chicken, Vegetable Julienne, Peanuts, Jalapeno-Cilantro Jus 22
PASTA RIBBONS & MEATBALLS, Wagyu Meatballs, Roasted Tomato Marinara, Burrata Mozzarella 24
PAPPARDELLE PASTA, Grilled Shrimp, Spinach, Mushrooms, Lemon-Thyme Cream Sauce 25
PASTA RIBBONS & PESTO, Grilled Salmon, Asparagus, Mushrooms, Parmigiano 24
BUTTERNUT SQUASH RISOTTO, Roquefort, Brussels Sprouts, Mushrooms, Spiced Pecans, Sage 24
ORECCHIETTE, Spicy Tomato Fondue, Roasted Vegetables, Burrata [Grilled Sausage +4] 24
ORGANIC QUINOA, Vegetables, Almonds, Feta, Olives, Sweet Pepper Coulis [Chicken +5; Salmon +10] 22
MAIN DISHES
POBLANO RELLENO [Spicy], Corn, Black Bean, Wild Rice, Salsa Roja [Sliced Avocado +2] 20
RAINBOW TROUT, String Beans, Almonds, Brown Butter 24
CRISPY KUROBUTA PORK CHOP, Broccolini, Gremolata Butter 28
BRAISED BEEF SHORT RIBS, Polenta, Braising Juices, Pearl Onions, Horseradish, Gremolata 32
WAGYU BURGER, Comté Cheese, Butter Lettuce, Bacon, Teriyaki Onions & Mushrooms [Avocado +2] 20
CHICKEN BREAST, Wrapped in Prosciutto, Parmigiano, Pesto & Sage, Charred Corn Fregola, Porcini Mustard 28
LOCH DUART SALMON, Braised Artichokes & Corn Succotash, Salsa Verde 32
WILD YELLOWFIN TUNA (Fiji), Sesame, Spinach, Soybean, Ponzu 36
LAMB CHOPS (Australia), Quinoa, Chimichurri, Olive Tapenade 39
PRIME BRANDT FARMS FLAT IRON STEAK, Pommes Frites or Vegetables, Herb Butter 32
PRIME BRANDT FARMS FILET MIGNON, Bordelaise Sauce, Choice of Side Dish 42
SIDES
Broccolini & Garlic / Smashed Potatoes & Herb Salsa / Cauliflower Gratin
Asparagus & Balsamico / String Beans & Almonds / Fries & Aioli / 8 each
We cook with only fresh organic meats; no hormones or antibiotics. We source fresh wild fish daily.